A dark-background menu board displays eight Vietnamese noodle dish photographs in circular frames with appetizing styling. Visible dishes include bánh thoi (prawn noodles), bánh canh (thick noodle soup), mì quảng (Quảng-style noodles), and phở with prices marked at 55,000 Vietnamese dong each. A yellow promotional banner with 'HOÀI' branding appears in the top right corner. The menu serves a noodle establishment catering to event attendees.